YELLOW HANDI EXQUISITE INDIAN CUISINE Menu

Bite-sized pieces of succulent chicken marinated in a fiery blend of ginger, garlic, and red chilies, deep-fried to a perfect golden crisp. This classic South Indian appetizer is tempered with fresh curry leaves and mustard seeds for an irresistible, aromatic punch of flavor.

Experience the ultimate Indian appetizer with our shrimp 65, featuring succulent prawns marinated in a signature blend of spicy red chilies, curry leaves, and traditional South Indian spices. These crispy, deep-fried delights are tossed to perfection, delivering an authentic, zesty crunch that makes them a must-order favorite for seafood lovers.

Indulge in our bang bang cauliflower, a top-rated vegetarian appetizer featuring crispy, golden-fried florets tossed in a creamy, spicy chili garlic sauce. This signature indo-Chinese fusion dish delivers a perfect balance of sweet and savory flavors, making it a must-try plant-based starter for your next meal.

Golden-fried cubes of fresh cottage cheese tossed with crunchy bell peppers and onions in a vibrant, savory-sweet chili glaze.

Discover the ultimate Indian appetizer platter with our samosa trio, featuring crispy, golden-brown pastry shells filled with savory spiced goat, succulent seasoned chicken, and classic masala vegetables. This high-protein, handcrafted starter is served with authentic mint and tamarind chutneys, offering a perfect variety for every palate.

Savor the perfect Indian snack platter with our samosa combo, featuring two classic spiced potato and pea triangles and one savory seasoned chicken pastry. This handcrafted trio of crispy appetizers is golden-fried to perfection and served with authentic mint and tamarind chutneys for the ultimate flavor experience.

Hand-crafted, golden-brown pastry pyramids filled with a savory blend of spiced minced chicken and aromatic herbs. Deep-fried to perfection for a satisfying crunch, these flavorful parcels are served with our signature tangy dipping sauces.

Enjoy our authentic punjabi samosas, featuring large, handcrafted crispy pastry shells generously stuffed with a savory, traditional filling of spiced potatoes and green peas. This classic vegetarian Indian appetizer is perfectly seasoned with ginger, green chilies, and cumin, served with tangy mint and tamarind chutneys for the ultimate flavor experience.

Elevate your Indian street food experience with our samosa chaat, featuring a base of crispy punjabi samosas topped with chickpea curry, cool yogurt, and tangy tamarind and mint chutneys. This popular vegetarian appetizer is finished with crunchy sev and fresh cilantro, offering a perfect balance of sweet, spicy, and savory flavors in every bite.

Crispy, hollow semolina spheres filled with a savory mix of spiced potatoes and chickpeas, ready to be drenched in our signature tangy, zesty mint water. Each bite delivers an explosive burst of refreshing, spicy, and sweet flavors that define the ultimate Indian street food experience.

A crunchy, savory medley of puffed rice, crispy sev, and peanuts tossed with fresh onions, tomatoes, and tangy tamarind-mint chutneys. This iconic mumbai-style snack offers a vibrant explosion of sweet, spicy, and tart flavors that captures the essence of coastal street food.

Tender chicken dumplings tossed in a bold, explosive spicy sauce infused with dry red chilies and aromatic garlic. These fiery bites deliver a perfect balance of juicy filling and a high-heat glaze that truly lives up to their name.

🔥a fiery blend of mixed vegetables and aromatic spices tossed in home style firecracker sauce

Golden, crispy pastry shells filled with a savory blend of shredded chicken, crunchy garden vegetables, and authentic Asian-inspired spices. Perfectly flash-fried for a light, shatteringly crisp bite, served with our signature sweet and tangy dipping sauce.

Experience the perfect indo-Chinese fusion with our vegetable spring rolls, featuring a medley of crisp, garden-fresh vegetables wrapped in a delicate, golden-fried pastry shell. This light and savory Indian appetizer is served with a zesty sweet chili dipping sauce, offering a delightful crunch and authentic flavor in every bite.

Elevate your side dish experience with our masala fries, featuring crispy, golden-fried potatoes tossed in a signature blend of bold Indian spices and aromatic herbs. This zesty, flavor-packed appetizer is served with a creamy spicy mayo dipping sauce, offering a perfect fusion of classic crunch and authentic heat.

Crispy, sun-dried lentil wafers topped with a vibrant, zesty mix of finely chopped onions, tomatoes, and green chilies. Finished with a squeeze of fresh lemon and a dusting of aromatic spices, this classic appetizer offers a perfect crunch with every tangy bite.

Succulent, hand-minced lamb blended with fresh herbs and our signature house spices, expertly flame-grilled on skewers for a smoky, melt-in-your-mouth finish. A traditional favorite that perfectly balances bold, aromatic flavors with a tender, juicy texture in every bite.

Succulent, hand-minced beef blended with fresh herbs and our signature house spices, expertly flame-grilled on skewers for a smoky, melt-in-your-mouth finish. A traditional favorite that perfectly balances bold, aromatic flavors with a tender, juicy texture in every bite.

Expertly seasoned ground chicken infused with fresh cilantro, ginger, and aromatic spices, then flame-grilled on skewers for a delicate, smoky char. These lean, protein-packed kababs offer a tender, juicy bite that pairs perfectly with our signature mint chutney.

Tandoor whole pompano marinated in bold spices and yogurt, charred to perfection for smoky depth and coastal flair.

Plump, succulent shrimp infused with a pungent garlic marinade and a signature blend of tandoori spices, then flash-roasted to juicy perfection. These vibrant, smoky prawns offer a delightful snap in every bite, finished with a hint of charred aromatic goodness.

An ultimate feast featuring a smoky medley of chicken tikka, lamb kebab, tandoori shrimp, and malai tikka, all charred to perfection in the Clay oven. This sizzling platter is seasoned with a robust house blend of spices and served over a bed of sautéed onions and peppers for a true tandoori experience.

Bite-sized pieces of premium chicken breast marinated in a traditional blend of yogurt and hand-ground spices, then flame-grilled to tender perfection. These juicy morsels feature a signature smoky aroma and a vibrant charred finish, making them a classic favorite for any tandoori lover.

Bone-in signature tandoori chicken ​iconic, bone-in chicken marinated in a velvety blend of cooling yogurt and bold, hand-ground spices, then roasted in a traditional Clay oven to achieve a deep, smoky char. This signature dish is the ultimate feast of juicy, tender meat infused with a vibrant, aromatic flavor that defines authentic Indian grilling.

Soft, hand-cut paneer cubes steeped in a rich yogurt marinade infused with traditional aromatic spices and traditional tandoori red chilies. Roasted to perfection in a Clay oven for a classic smoky finish, creating a tender, flavorful, and iconic Indian appetizer.

Savor our authentic tandoori wings, marinated in a signature blend of yogurt and aromatic spices, then char-grilled to smoky perfection. ​experience the ultimate low-carb, protein-packed appetizer, featuring juicy chicken wings with a traditional clay-oven finish and bold Indian flavors.

Savor the ultimate classic American fried wings, featuring a signature crispy, golden-brown breading and juicy, tender chicken in every bite. ​experience the perfect high-protein appetizer or meal, expertly deep-fried to a flawless crunch and served with your choice of sauce and traditional dipping sauces.

Indulge in a perfect fusion featuring six pieces of crispy, golden-brown American fried wings alongside a savory portion of aromatic indo-Chinese fried rice. ​savor this high-protein, flavorful combination of crunchy chicken and wok-tossed grains, expertly seasoned with traditional spices fo

American fried wings, featuring a signature crispy, golden-brown breading and juicy, tender chicken in every bite. ​experience the perfect high-protein appetizer or meal, expertly deep-fried to a flawless crunch and served with your choice of traditional dipping sauces.

Biryani is a royal, slow-cooked rice dish from lucknow, infused with aromatic spices, saffron, and tender meat. Each bite captures the rich flavors and delicate fragrance of traditional awadhi cuisine.

🍖 slow-braised lamb shank nestled in fragrant basmati pilaf—tender, spiced, and soaked in savory richness from bone to grain.

🍚🌿peas pulao—fragrant basmati rice gently spiced and dotted with sweet green peas, a simple yet soul-soothing side with timeless elegance.

🌾 jeera pulao—aromatic basmati rice gently tossed with golden cumin seeds in ghee, earthy, fragrant, and perfectly paired with any bold curry or mellow dal. Jeera pulao—aromatic basmati rice gently tossed with golden cumin seeds in ghee, earthy, fragrant, and perfectly paired with any bold curry or mellow dal.

🍚 plain basmati rice—fluffy, fragrant grains steamed to perfection, the quiet hero that lets every curry sing.

🧄 soft, smoky naan laced with golden roasted garlic—warm, buttery, and utterly addictive from the tandoor.

🌶️🔥fiery, fluffy, and flecked with chili—this naan packs a bold kick in every bite.

🧈 soft and pillowy with a charred kiss from the tandoor, this butter naan melts in your hands and drenches your palate in rich, golden comfort.

🧅 fluffy, fire-kissed kulcha stuffed with caramelized onion spice—warm, savory, and irresistibly golden from the tandoor.

🥔 soft wheat layers stuffed with spiced mashed potatoes, griddled till golden and served with butter that melts into every warm, rustic bite.

Bhatura is a deep-fried, pillowy bread with a golden crisp outside and airy softness within—made to soak up rich, spiced flavors.

🧀 stuffed to the brim and bubbling with molten cheese, this naan oozes creamy indulgence in every stretchy, smoky tear.

🌶️🔥fiery, fluffy, and flecked with chili—this roti packs a bold kick in every bite.

🧄 crisp-edged and flame-blistered, this garlic tandoori roti unleashes smoky aroma and buttery garlicky warmth with every char-kissed bite.

🔥 earthy, flame-blistered, and perfectly crisp—this tandoori roti delivers rustic heat and smoky charm straight from the Clay oven.

🔥 sizzling from the tandoor, this chocolate naan oozes molten cocoa with every tear—sweet, smoky, and utterly decadent, like dessert wrapped in fire-kissed dough.

​a bold, protein-packed broth featuring tender chicken, mushrooms, and bamboo shoots, perfectly balanced with spicy chili and tangy vinegar. Infused with soy and aromatic ginger, this classic indo-Chinese favorite offers a warming, savory kick

A classic indo-Chinese favorite featuring a hearty medley of shredded vegetables and soft tofu in a bold, savory broth, sharpened with chili and tangy vinegar. Perfected with soy and aromatic ginger, this warming soup delivers an irresistible, zesty kick in every spoonful.

A light, nourishing blend of fresh spinach leaves and mild aromatic spices, finished with a delicate tempering of cumin and garlic. This vibrant green soup offers a refreshing, earthy taste with a smooth texture that makes for a perfect, healthy starter.

🍃 mint raita—refreshing yogurt stirred with crisp cucumber, grated carrot, and garden-fresh mint, lightly seasoned with black salt for a cooling crunch in every spoonful.

🥣 plain yogurt—cool, creamy, and gently tangy, the versatile base that soothes spice and balances every bold bite.

🥠 papadums—crispy, golden lentil wafers lightly spiced and roasted or fried to perfection, adding a crunchy, savory spark to any meal or snack spread.

🧅 laccha pyaaz—crisp rings of red onion tossed with lemon juice, chili, and chaat masala, a tangy crunch that electrifies any bite with street-style zing.

🌿 tamarind chutney—sweet, tangy, and spiced with cumin and jaggery, this velvety drizzle brings bold punch and sticky sparkle to every chaat and crisp bite.

🌱 mint chutney—zesty mint leaves blended with cilantro, green chilies, lemon juice, and spices, a fresh, fiery dip that lifts every bite with herbaceous sparkle and cool heat.

🥭 mango mix pickle (achaar) —chunky pieces of raw mango mingled with carrots, chilies, and lime, all steeped in a fiery blend of mustard oil, fenugreek, and bold Indian spices—this tangy, spicy medley bursts with sun-drenched flavor and old-school crunch.

🌹 rose rasmalai—soft paneer dumplings soaked in saffron-kissed milk and delicately infused with rose essence, this dessert blooms with floral sweetness, silky texture, and romantic charm in every bite.

Almond & Cashew kissed rice, crafting a golden pudding steeped in warmth and quiet luxury.

🍯 gulab jamun—soft, melt-in-mouth milk dumplings deep-fried to golden perfection and soaked in warm rose-cardamom syrup, a sweet hug in every bite that tastes like pure celebration.

🍍🥥 virgin piña colada—a tropical blend of pineapple juice and creamy coconut milk, shaken over ice for a lush, island-inspired escape that’s all smooth indulgence without the buzz.

🌿 virgin mojito (non-alcoholic) —a refreshing blend of muddled mint leaves, lime juice, and a splash of soda, lightly sweetened with syrup and served over ice—cool, fizzy, and perfect to cut through spice with a zesty chill. Want to elevate it with a flyer line like “mint meets sparkle” or pair it with chaat for a street-style refresh combo?

🍓 virgin strawberry slush—icy, juicy, and blissfully sweet, this blended sip bursts with ripe strawberries and crushed ice, delivering a frosty, fruity punch that’s perfect for summer indulgence—no buzz, just berry-bright refreshment.

🍋 lemon drop (non-alcoholic) —a bright citrus cooler shaken with fresh lemon juice, simple syrup, and a splash of soda, served chilled with a sugared rim for that perfect sweet-tart sparkle without the buzz.

Mango lassi is a creamy, dreamy concoction that marries ripe, juicy mangoes with tangy yogurt, creating a refreshing symphony of flavors. This traditional Indian drink is a delightful escape from the ordinary, offering a taste of exotic indulgence.!!!

Plain yogurt lassi with toasted cumin powder, black salt, chopped cilantro and mint.

The traditional masala chai is a spiced beverage brewed with different proportions of warming spices. The spice mixture, called karha, uses a base of ground ginger and green cardamom pods. Other spices are usually added to this karha including one or more of cinnamon, star anise, fennel seeds, peppercorn, nutmeg, cloves, cardamom seeds, ginger root, honey, vanilla, and milk.!!!

🍍 pineapple juice—sunny, sweet, and tangy with tropical flair, this golden sip bursts with vitamin-rich brightness and pairs beautifully with spicy dishes, creamy curries, or light summer plates

Nimbu pani, also known as Indian lemonade, is a beloved South Asian drink that’s perfect for quenching your thirst during scorching summers. Let me introduce you to this refreshing concoction!

Coca-Cola original taste — the crisp, refreshing taste you know and love

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Take a diet coke break with this refreshing, no-calorie soft drink

Enjoy the great taste of coca-Cola with zero sugar, zero calories

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

Golden-fried cubes of fresh cottage cheese tossed with crunchy bell peppers and onions in a vibrant, savory-sweet chili glaze.

🌶️🧄 Wok-tossed with fiery red chilies, garlic, and tangy soy—this Indo-Chinese chili garlic stir-fry blazes with bold heat and sizzling street-style flavor, perfect for veggies, chicken, or paneer.

🍜 sizzling with soy, garlic, and chili, these indo-Chinese hakka noodles are tossed to perfection with crunchy veggies and wok-seared flair—bold, savory, and irresistibly street-style in every twirl.

🍜 Szechuan noodles — fiery stir-fried noodles tossed in a bold Szechuan chili-garlic sauce, packed with crunchy veggies and umami-rich soy.

🍚🔥 wok-tossed basmati rice sizzling with soy, garlic, and chili—peppered with crisp veggies, egg and or protein for that smoky indo-Chinese punch in every fluffy bite.

🌶️🍚 fiery and bold, this indo-Chinese Szechuan fried rice is wok-tossed with spicy chili garlic sauce, crisp veggies, and smoky soy—every bite packs heat, crunch, and street-style swagger.

Chicken Tikka Masala (Boneless) [Gluten-Free] | Yellow Handi Exquisite Indian Cuisine Tender roasted boneless chicken simmered in Yellow Handi’s iconic, velvety tomato-cream sauce with aromatic herbs and smoky spices. This quintessential gluten-free Indian favorite offers a rich, indulgent flavor profile crafted for an exquisite dining experience.

Chicken Korma (Boneless) [Cashew-Based & Gluten-Free] Tender boneless chicken breast pieces braised in a rich, silky cashew nut gravy infused with fragrant cardamom and mild spices. This luxurious, gluten-free Indian classic delivers a perfectly balanced, creamy flavor profile in every bite.

Authentic, home-style punjabi chicken curry featuring tender boneless pieces slow-cooked in a bold, rustic gravy. Infused with traditional spices and soul-warming flavors, this hearty dish offers a true taste of north india.

Chicken Moilee (Boneless) [Coconut-Based & Gluten-Free] Tender boneless chicken simmered in a fragrant, golden coconut milk sauce tempered with curry leaves, mustard seeds, and turmeric. This mild, gluten-free South Indian specialty offers a creamy, coastal flavor profile that is both light and aromatic.

Chicken Spinach (Saag) [Boneless & Gluten-Free] Tender boneless chicken simmered in a vibrant, spiced spinach puree infused with aromatic ginger and traditional Indian herbs. This healthy, gluten-free favorite delivers a protein-rich and authentic taste of North Indian comfort food.

Experience the authentic, fiery taste of Goa’s Famous Chicken Boneless Vindaloo, a traditional Portuguese-influenced curry slow-cooked with aromatic spices and tangy vinegar. ​Savor the perfect balance of heat and flavor in this iconic Goan delicacy, featuring tender bone-in chicken marinated in a signature red chili paste.

Indulge in the authentic Lamb Korma at Yellow Handi Exquisite Indian Cuisine, the premier destination for Indian food in Conyers, GA. Our chef prepares tender pieces of premium lamb slow-cooked in a luxurious, mild sauce infused with ground cashews, yogurt, and aromatic spices. Perfectly balanced and creamy, this dish is a must-try for those seeking a sophisticated and flavorful dining experience. Visit us on Salem Road or order online for the finest Indian takeout in the area.

Lamb Karahi [Gluten-Free] Tender chunks of lamb stir-fried in a traditional iron wok with fresh tomatoes, diced bell peppers, and a potent blend of North Indian spices. This bold, gluten-free specialty features a thick, aromatic gravy and a rich, savory finish perfect for spice lovers.

Experience the bold, fiery essence of Goa’s Famous Lamb Vindaloo, featuring succulent cuts of tender lamb slow-cooked in a traditional tangy vinegar and red chili spice blend. ​Discover the ultimate authentic Goan Lamb Vindaloo, a masterfully balanced curry that pairs intense heat with aromatic spices for a world-class Indian dining experience.

Goat Bone-In Karahi [Gluten-Free] Succulent goat meat stir-fried in a traditional wok with fresh tomatoes, green chilies, and a robust blend of ginger and crushed spices. This authentic, gluten-free delicacy delivers a bold, ginger-infused flavor profile and tender, bone-in texture.

Savor the bold, traditional flavors of Goa’s Famous Goat Vindaloo, a fiery culinary masterpiece featuring tender goat meat slow-cooked in a tangy, vinegar-based red chili gravy. ​Experience the authentic taste of this iconic Goan mutton curry, expertly crafted with aromatic spices and sharp vinegar for a perfectly balanced, spice-

Coastal and comforting, this goan shrimp curry simmers prawns in a tangy coconut-spice gravy—bright, briny, and laced with chili heat and sunshine zest.

​A classic North Indian pairing of spicy, slow-cooked chickpeas in a rich ginger-garlic gravy and oversized, fluffy fried leavened bread. This hearty duo offers a perfect contrast between the zesty, robust flavors of the curry and the soft, golden-brown texture of the bhatura.

A robust, fiber-rich dish featuring tender chickpeas simmered in a tangy tomato-onion base infused with a signature blend of cumin, coriander, and dry mango powder. This plant-based staple delivers a perfect balance of savory spices and a hint of tartness, making it a hearty and healthy vegetarian favorite.

Creamy and indulgent, this malai kofta features golden paneer dumplings bathed in a velvety cashew-tomato sauce—luxurious, sweet-spiced, and pure comfort in a bowl.

Spinach (Saag): A nutritious blend of fresh spinach and traditional spices, prepared to meet Jain, Gluten-Free, and Vegan dietary standards. ​Experience authentic flavors at Yellow Handi Exquisite Indian Cuisine, where our plant-based Saag offers a healthy, flavorful taste of India.

🧅 Crumbled paneer tossed with sautéed onions, tomatoes, and warming spices—rustic, vibrant, and sizzling with homestyle flavor in every bite.

Savor the authentic taste of Aloo Gobi, a classic North Indian stir-fry featuring tender cauliflower and potatoes sautéed with aromatic turmeric and ginger. ​This vegan-friendly gluten-free dish delivers a perfect blend of traditional spices and hearty vegetables for a healthy, flavor-packed Indian dining experience.

A fiery and flavorful Maharashtrian specialty featuring a medley of fresh vegetables simmered in a bold, spicy gravy made from a signature Kolhapuri masala and dry coconut. This vibrant dish is known for its rich, deep red color and a complex heat that delivers a true kick of authentic regional spice.

🖤 Slow-simmered overnight, this Black Dal Bukhara is rich, velvety, and deeply spiced—comforting like a hug in every creamy, smoky spoonful.

🔥🔥 the sizzle, double the soul—our Double Tadka Yellow Dal is where golden comfort meets smoky spice in every luscious spoonful.